Health Benefits & Ingredients of Talisapatradi Vatikam
Talisapatradi Vatikam is used to treat fever, inflammation, anemia.
Bloating, ascites, fistula, digestive problems and anemia.
It is used to manage complications of excessive alcohol drinking.
It is used to treat piles.
Talisapatradi Vatakam Dose:
2-3 tablets (4-5 times in a day), 3 – 6 grams once or two times a day after food or before food, or as directed by Ayurvedic doctor.
It is administered along with gruel, meat soup, milk or warm water.
This medicine is also known as Thaleesapathradi choorna, as some manufactures prepare this product in powder form.
Usually this medicine is available in granule or tablet form.
Ingredients:48 grams of each of
Thaleesapatra – Abies webbiana
Chavika – Piper chaba
Maricha – Black pepper – Piper nigrum
96 grams of
Krushna – Long pepper – Piper longum
Anantamoola – Hemidesmus indicus
144 grams of
Shunti – Ginger – Zingiber officinalis
12 grams of each of
Chaturjata – Cinnamon (Cinnamomum zeylanicum), Patra (Cinnamomum tamala), Cardamom (Elettaria cardamomum), Nagakeshara (Mesua ferrea)
Usheera – Vetiveria zizanioides
The fine powder of above herbs is mixed with three times of jaggery, and rolled into tablet form.
Talisapatradi Vatikam ( 100g )
(USD) $ 18.13
What is Talisapatradi Vatikam
Talisapatradi Vatikam useful in Ayurvedic Treatment of Digestive diseases like vomiting, sprue, abdominal pain, gastritis, bloating.
It is effective in all types of cough and asthma.